Preheat oven at 400° F. Thoroughly grease tins. Add following ingredients in blender and blend until combined.
1 C. milk
1 C. flour
6 eggs
1/4 C. melted butter
dash salt
Bake for 15 minutes or until puffy and golden on top.
As suggested by Make and Takes, we topped with icing sugar, maple syrup, and fruit. And they were perfect.
Also fun would be Nutella, cinnamon apple butter, and icing sugar. I also want to try a savoury version. Cream cheese, chopped ham and green onion perhaps?
LEFTOVERS: I used 2 flattened ones to make a hazelnut butter and blackberry jam sandwich for Spud's lunch today.
2 comments:
Ohhh..made these on Tuesday night after reading your blog entry and they were delicious! Why is it that breakfast for supper is so good? Maybe b/c we never get time to eat a breakfast like this...Anyway thanks for the recipe tip and I love your blog!
You made me smile. And thanks for sharing your blog too. Your bentos are SO adorable!
: )
Jackie.
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