More Bento Supplies

SILICONE MUFFIN CUPS

I've been looking everywhere for these little gems. I finally found them at one of those mondo super stores. They are great for keeping little foods separate in Spud's bento lunches. They are flexible so they can squeeze in anywhere. They are washable which makes them more useful than the plastic lined paper cups I've been using [although those are high on the cute factor with their little illustrations all over them]. And they are inert, they say, so we don't have to worry about toxins leaking into our little foods. Nice.

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Tub Froggee

MAKES CLEAN UP FUN
It's a shower caddy. It's bath toy storage. It's a scoop. It's a toy. And it's cute! We bought ours at Chapters but they have them Amazon too. It's called Frog Pod by Boon. Spud and I like it a lot.

Come Sail Away

MAKING STUFF FROM THE RECYCLE BIN


Sailing, sailing, over the ocean
Sailing, sailing, over the sea
Sailing, sailing, over the water
Sail back home to me



MATERIALS
· Lids, large and flat with a lip
· Straw, for the mast
· Playdoh or putty, for securing the mast-straw
· Scrap paper, cut into sail-triangles
· Scissors, for cutting the sails
· Single hole punch, to make holes for the mast-straw



This lid was particularly good. It came from a large jar of nuts. The lip of the lid is pretty high so it can withstand significant bathtub waves. The rounded handle acts as a pretty good keel too.

Stained Glass Cityscape

The Materials I Used:
· Heavy Paper from a sketchbook, tabloid size
· Watercolour paints and paintbrush
· Pencil
· Felt pen, black, grey, or brown
· X-acto knife and self-healing mat
· Tissue paper, various colours
· Double-sided tape

STEP 1
First I drew the cityscape in pencil and outlined it in black. I think using a brown Indian ink and pen would have given it nice quality too as the varying line width would have been more interesting.

STEP 2
I wanted the paper to look a little more antiqued or natural so I simply put a rough wash of a darkish yellow over the drawing. It would have been good to ink after this process. Next time.

STEP 3
I roughly cut out each window and door, trying not to make it too precious.


STEP 4
Next I taped the tissue paper to the back of the paper, using a few layers of each colour to give the windows and doors a richer hue.



STEP 5
Finally, I trimmed the outside of piece and put it in the window. Next time I'll measure out the width of the window to make it span across the bottom.

Photography Tips

CAPTURING THE WEE ONES
I'm by no means a photographer. Not in anyway. But my kid has taught me a few things about taking some usable shots of him. The following are a few principles I keep in mind when digitally capturing the shenanigans of my wee one.

1. Lighting is king. Sunlight is an angel. Dawn and dusk light are magic. And, to me, the flash is the devil. I use natural light as much as humanly possible.





2. Asymmetrical composition. Always centering your subject is, well, boring. And, of course, it breaks the rule of thirds.






3. Establishing a visual hierarchy. Typically I want my Spud to be the first thing you notice when you first glance at the photo. I do this by having a clean and simple backdrop. I also achieve this by using a low depth of field which is easy-peezy with our new swishy camera and hot lense. I'll post about this later. Finally, I simply just get in really close.






4. Trying all the angles. I like to try out all sorts of different angles. Shooting from the top, the aerial, can be good. But I want to avoid consistently using the adult's perspective (i.e. my eye level). It's just dull; that's the view we all have, everyday. So I also try shooting from the hip or the knee or even my feet. Why not?








5. Taking risks. I like adding an element of randomness to my shots. I'll hold out my camera at arm's length and shoot without being able to preview the shot. I end up throwing a lot of the images out but sometimes there's a keeper. There can be beauty in innocently capturing a random moment. And worth the risk.





6. Taking a million shots. It's the law of averages really. When you are as amateur as I am, it's wise to take 100 shots in hopes you get lucky. And eventually you will.




7. Edit your face off. If I take 100 shots. I want to keep 20. Maybe even 10. This is especially important when I'm showing them to friends and family. If the photo needs too many words to explain it then I chuck it.

Sometimes after a session with Spud I strike it lucky and get 50 usable shots. That's when I get ruthless. Because I know that any beauty will be lost if it's surrounded by visual noise. If there are 10 of him smiling I force myself to pick the best one. This strategy gives me permission to take a million shots without being burdened with truckloads of mediocre digital data.

Well. That's all I know. For now. I'm still learning.

Don't Forget the White Glue

TRAVELLING WITH KIDS | SIMPLE SAND ART






This was a little project we did on the beach on our last day waiting for the bus to the airport. We will use the stop action images for our trip video and we left it as a simple thank you for the maid.

Food and Cuba

TRAVELLING WITH KIDS | DESTINATION CUBA
Let's face it. Cuba has a lot going for it. Its stunning beaches, great weather, friendly folk, rich culture, spicy music and dance ... but food is difficult. Getting away from pork, rice and beans and all your really left with is a ham sandwich. The resorts do their best. But in our experience, having been there 3 times, Cuba is not about the food. So, whether you are travelling around the country or staying put in an all-inclusive, it's a good idea to have some back up for your little ones. What follows is a list of food related items that we either brought or would consider bringing if we went again.

1. Bento Lunch for the airplane. In my experience food on the airplane has become a decreasingly important part of customer service. I just don't rely on it anymore especially when it comes to my wee one. This time I packed a little bento lunch which was a big hit: salad pocky, turkey meat balls, tomato/feta cheese skewers, cucumber and red pepper car shapes, grapes, craisins, cashews, and chocolate pudding.



2. Crackers or some other familiar snack food that you can leave in the room or throw in your beach bag. We brought Stoned Wheat Thins and Salad Pocky. With so much new food or familiar food prepared differently, it was nice to offer him something he knew from home.

3. A power bar for each day. These were a huge hit. But no wonder, most of them were covered in chocolate. This by the way is a silly thing to bring to a warm climate. I kept them in our mini fridge but by the time we made it to the beach the little bars were a big mess. Next time I'll look for some healthier and cleaner options too.



4. Peanut Butter. I would bring a small container if we were to go again. It's got protein. It's easy to keep food safe. And it's a comfort from home.

5. Dried fruit. Raisins are easy to find in the shops there but I didn't see any other variety.

6. Cans of tuna. I would consider bringing some tins if I was venturing off the resort for more than a few days.

7. Milk. My little guy barely touched the milk for the entire week. He said it was "too creamy". We drink 1% at home. If we were going for an extended trip I would consider working him up to whole milk a couple of weeks before the trip. If you are travelling away from the big hotels then consider bringing powdered milk or get everyone used to UHT milk (shelf milk) before you go.

8. I suspect that you aren't allowed to bring in fresh veg or fruit but if I could, knowing I had a fridge on the other end, I would have brought a red pepper, cherry tomatoes, grapes, and apples. But that's just specific to my kid's preferences.

The Cuban Buffet

TRAVELLING WITH KIDS | DESTINATION CUBA

We didn't expect the food to be great. We've all been to Cuba before. And so we weren't disappointed. The bar was already set pretty low. I think our little one ate less at the buffet than I would have expected though. And so his nutrients tended to come more from snacks, which required a little planning. In case you want to do such planning ahead of time, this is a synopsis of what we found at the buffet. Note that while the food is rarely anything to write home about, the quality does vary from hotel to hotel.

1. The Protein This is a pretty easy find. The pork and chicken can be good. There is loads of grilled fish. And sausage and bacon up to your eyeballs. Eggs 5 different ways. Sandwich meat that looks a little mysterious and hot dogs. My kid refused the former and gorged on the latter. Make sure hamburgers are cooked all the way through before giving them to you wee ones; we had a little incident.

2. The Dairy The sliced cheese and milk for some reason my little guy wouldn't go near. He is normally a dairy fiend but he refused the cheese and said the milk was too creamy. He did like the yogurt though.

3. The Fruit The pineapple it never looked ripe, the flesh looking rather pale, but half the time it tasted really good anyway. The other half it was crunchy and bland. The papaya, orange, and grapefruit were plentiful and good. The Bananas are great. But that was it in the way of fruit.

4. The Vegetables Tomatoes. Cabbage. Cucumber. Green pepper. Broccoli. These were the most plentiful. But carrots, brussels sprouts, zucchini, green beans and many others all made an appearance at one time or another. Unfortunately, except from the salad bar, the veggies tended to be overdone and quite greasy and so it was a hard sell to get the kid to eat them.

5. The Carbs Yucca and Plantain in various forms. Pasta and rice pretty average at best. Potatoes. Fries. And great baked buns and breads. This was a staple for Spud. We always packed a bun for a morning snack, along with a banana.

We were only gone a week and so there was little chance of Spud getting scurvy or some other dramatic vitamin definciency but it's nice to have a safety net of snacks, so to speak. This is particularly true if you venture away from the resort for any length of time.

Wee Travel Journal

TRAVELLING WITH KIDS | PROJECTS

I prepared Spud's travel journal before we left. It's a little bit educational. A little bit entertaining. And in the end it is a souvenir of the trip.

1. I pasted in destination-specific found images and graphics from magazines, postcards, photos, stickers, flickr.com. I included images of palm trees, old cars, musical instruments, beaches, Che Guevera, pineapples, flags etc. It was fun getting him involved at this stage. When he saw the printouts of the old cars though, he didn't want me to paste them in. He carried them around the house for a couple of days first.

2. I included a few travel-themed printouts of mazes, spot-the-differences, and dot-to-dots that I found on Trunki's site.

3. Next I devoted pages to the following topics:
"The toys I packed for my holiday ..."
"Today made me feel ..."
"Today I ate ... "
"Today I saw ..."
"The weather today was ..."
"The friends I made..."
"The words I learned..."
"The things I miss about home ..."
Together we took turns drawing and scribbling the answers and I wrote down in quotes the things he said on each topic. I also gave it to his nana to record her stories of what he said and did on our outings.

4. Finally, I brought double-sided tape in our little craft kit so we could easily add any paper souvenirs we acquired, such as the wrapper of the Cuban chocolate bar Spud enjoyed very much or one of the sweet notes from our maid.

The Packing List

TRAVELLING WITH KIDS | DESTINATION ALL-INCLUSIVE
Packing lists are important to me; it's due to my list-o-phile ways. I'm not going to bother posting an extensive packing list here though ... there are loads of them for reference online. And I really think that they are the most useful when they are customized to you personally. I, myself, referenced 3 or 4 lists looking for ideas with which to make up a master list. Then each trip gets its own list which are then added to a veritable library of lists. Ahhhhh. We use Google Docs for this so my husband and I can actually edit the lists practically at the same time and, theoretically at least, from anywhere in the world.



For this trip I took our "Weekend Camping List" and did a save as "1 Week Cuba". The only 2 things I missed on the trip, and I always miss something, was a selection of pens to write with [I only had drawing pens] and hand cream. Could be worse.

What follows are a few special items that I either wish I had brought or was particularly glad I did:

1. Versatile Airplane Outfit — At 4 am, in close to freezing temperatures, I dressed the little guy in light but lined zip off pants, socks in his sandals [not something I would normally tolerate], and a long-sleeved, hooded T-shirt over a short sleeved tee. Around the time of our decent, in just one minute, he was wearing a tee, shorts and bare feet in sandals. Add a hat and some sunglasses et voilà!

2. Trunki — I've gushed about this ingenious kid luggage/toy in previous posts but I can't say enough good things about this one. Our little guy loves Trunki. He treats her like a little friend. Her name is Trixie. She kept him busy in long customs and border line ups. She spared his tired little feet when we pulled them through the airports. It was the best 40 bucks we spent when it comes to travelling with our little one. The one possible downside is that it may be too flashy for some types of travel or travel destinations.



3. Cammy, a Cozy, and Music — whenever we spend time away from home I like to bring some familiar bedtime items to make going to sleep in a strange place a little easier. We brought Cammy, his stuffed camel [for comfort], one of his blankets [familiar smell and texture], and some familiar bedtime tunes. We packed portable speakers for this trip because we wanted to have music in our room but a simple mp3 player with head phones could work too.

4. Thermal Stainless Steel Mugs — It's so nice to go to the bar, load up on your bevvy of choice and take it back to your deck chair for a leisurely sippage. Otherwise, you get a small plastic cup not much larger than a shot glass, in which the contents melt quickly in the heat, and you end upleaving a huge plastic-cup-footprint before your holiday is done. Not to mention that you will have difficulty staying hydrated with all the walking back and forth to the bar. Also shown in this shot is an 'ecobag', also known as my stylish beach bag, that I bought at Sears for 99 cents. I bought two.



5. Camp Suds and Dish Towel — it's nice to be able to wash your afore mentioned mugs as well as your wee ones' sippy cups in the room. We also use this dreamy, all-purpose soap for rinsing out our bathing suits. It works in warm or cold water. And here I post about wipes and Cetaphil, two other gotta-brings for me.



6. Plastic Plates — occasionally, rather than bullying the little one to leave the room for a meal, we found it handy for one of us to bring back snacks from the buffet to our room. The hotel staff really don't like this. Perhaps it's because they don't want dirty, breakable plates in your room? If we promised to bring the plate right back, then they reluctantly let us do it. Later, we found a plastic plate at the beach bar which we washed up and used for such purposes. I've added this item to my list for future trips.

7. Snacks

Fun Packing Trunki

TRAVELLING WITH KIDS
The day before our departure was dedicated to packing ... some last minute shopping ... tidying the apartment ... and keeping the stress levels as low as possible. We left ourselves plenty of time and even had some fun.

The funnest part was packing Trunki, Spud's crazy-cool ride 'em, carry on luggage. I wanted to include Spud in the packing process as much as possible. But I also didn't trust that he would make all the best choices, as you would expect from someone with only 3 years of life experience. And so we encouraged him to put in Trunki whatever toys or things he wanted with the knowledge that we would have to edit it down at the end of the day if it didn't all fit. He was fine with that as long as we promised to include as many cars as possible. He would've even forfeited the pale and shovel for more cars if we let him but I knew that would be a bad idea. So this is what it started like ...

Spud's Contributions:
· cars, cars and more cars
· a yellow plastic bracelet
· a treasure chest with a couple of metallic puff balls
· a velvet bag full of random bits and bobs like a miniature Winnie the Pooh and some plastic gold coins

Our Suggestions:· choice of stuffed animal [he chose Cammy]
· choice of 5 mini books [we also had a couple of books as surprises for the plane trip, known as 'trip prizes']
· view master [we brought a couple of sets as 'trip prizes' also so this would have extra value]
· mini lego block set
· water wings
· sunglasses
· head phones

My Suggestions that he agreed to but reluctantly:· Thomas craft bag [with paper, crayons, safety scissors, white glue, and double-sided tape]
· HIs Cuba Journal
· Spare set of clothes

Note that in the early stages, the beach toys had not yet made their way in. Some serious editing had to be done before they would fit. And I ended up with the craft bag and the journal ... which in the end are more for me than him anyway.

Time for Tea

I'm working from home today on some real tedious stuff. And it's going to be a very long day. I thought I would take a moment of appreciation ... with a little tea in my precious camel teapot from my dearest friend Wendy-bee and the gift of music in the background, from my dearest hubby. How can that not make me smile? And now I must go back to my 70 pages of transposed words and upper-and-lower-case mishaps ... sigh.

Bentolicious I

SOME BENTOS OVER THE LAST COUPLE OF WEEKS


Yam hearts
Flower eggs
Edamame skewers
Grapes
Brown rice balls [from the freezer]
Soy sauce fish
Cuke hearts
Orange jello



Broccoli
Tuna patties [from the freezer]
Ketchup Monkey
Cheese cars
Cashews + white chocolate chips
Squash cubes



Apple sauce container [grandma's, from the freezer]
Flower cheese
Kiwi balls
Heart egg
Carrot
Cherry tomato
Brown rice ball [from the freezer]
Orange slice



Apple sauce
Flower egg
Edamame
Cheese diamonds [upon request]
Broccoli
Mini M&Ms + cashews + craisins
Ritz crackers and cheese
Salad Pocky
Tortilla chips


Green beans
Strawberry yogurt
Apple Cheese
Carrots
Kiwi + Banana slice
Flower / Star toast
Chicken sausage
Mini M&Ms
Nut Butter Balls



Strawberry tomatoes
Yam cars
Brown rice ball [from the freezer]
Banana yogurt
Grapes
Peanut Butter Balls

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Bento Takes Shape

RICE BALLS, EGG MOLDS AND CUTTERS

Rice Molds
Easy as pie. Easier! On Sunday night I cooked 2 cups of brown rice, added some sweetened rice wine vinegar, made up all the balls and threw them in the freezer for quick morning lunch prep. Check out flickr.com to see what some ambitious bento-ing folks are up to. Unfortunately, adding nori (seaweed) to make characters out of the rice is not an option for me right now, as my wee one is currently insisting that not a speck of green will pass his lips, knowingly. (Thankfully this does not apply to large pieces of green as in broccoli).

Star and Heart Eggs
I have to say I was quite nervous about trying this but it's really easy. The hardest part is peeling the still hot hard boiled egg. My husband apparently has no feeling in his finger tips so this has turned into his job. Simply place the peeled hot egg upright in one half of the mold, place the other half on top, secure latches, and drop in cool water for a few minutes. Voilà. I used large eggs for my molds and they came out a little small which meant that the star actually looked more like a flower. Especially when I cut it in half lengthwise to reveal the yolk in the centre. Beautiful.

Mini Cookie Cutters For All Sorts of Foods
So far I've made hearts, stars, fish and cars out of cucumber, bell pepper, yam, potato, toast, ham and cheese.

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Bento Accompaniments

THE CUTE FACTOR
The pleasure I get from sorting through all these wee treasures and choosing the right colour combination or theme, is embarrassingly huge. I'm glad my kid seems to appreciate all of this almost as much as I do.

Happy Wee Containers ...
I use the little fish for soy sauce. I put ketchup in the monkey container. And I use the taller containers for raisins and other small bit treats that will fit through the dispensing hole.




Little Skewers for Wee Fingers ...
These tiny little creatures brighten up cheese and pineapple cubes. They also work to spear a row of edamame [soy beans], a favourite of mine and Spud's.




You Gotta Keep 'em Separated ...
Some adorable little sheets that add a lot of charm while keeping the red pepper from staining your hard boiled egg.




Don't Stand So Close to Me ...
Like the bento dividers, these mini containers also help prevent unwanted mingling of flavours. I also like to put little treats in these guys, such as a simple trail mix [cashews/dried cranberries/pumpkin seeds/mini m&m's]. Messy fruit pieces that might juice up the bento can also be contained in these little gems. The paper cups are coated on the inside.



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